The Meat Market
Half of Beef Processing 400lb Hanging Weight

Half of Beef Processing 400lb Hanging Weight

Roasts | Sirloin Tip, Rump, Chuck, Arm
• Choose size of roasts.

Steaks | Porterhouse, T-bone, Club, Sirloin, Rib Steak
• Choose thickness of steaks and quantity per package
• Steaks can be boneless which would give you NY Strip and Tenderloin

• Round steaks
• Choose thickness ( may be tenderized if desired)
• Cube Steaks or stew meat made (extra cost for these)

Short Ribs
• Can be ground into burger if do not want

Soup shanks
• Can be ground into burger if do not want

• 1# or 1 ½ # packages
• Any cuts you do not want can be ground into hamburger

Price: Please call for pricing

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will be CLOSED July 4th & 5th

Baraboo Hours:

Monday: 8 am - 6 pm
Tuesday: 8 am - 6 pm
Wednesday: CLOSED
Thursday: 8 am - 6 pm
Friday: 8 am - 6 pm
Saturday: 8 am - 5 pm
Sunday: CLOSED

WI Dells Hours:
Monday: 9 am - 6 pm
Tuesday: CLOSED
Wednesday: 9 am - 6 pm
Thursday: 9 am - 6 pm
Friday: 9 am - 6 pm
Saturday: 9 am - 5 pm
Sunday: 10 am - 2 pm


Service Area: Madison, Middleton, Baraboo, De Forest, Portage, Reedsburg, Wisconsin Dells, Cross Plains, Poynette, Sauk City and surrounding Wisconsin communities.

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